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Bruschetta with Tomato and Basil is a simple yet flavorful appetizer that brings together the freshness of tomatoes, the aromatic essence of basil, and the crunch of toasted bread. Perfect for any gathering, it’s a dish that showcases the beauty of Italian flavors.
Ingredients
- Slices of bread or baguette
- Fresh tomatoes
- Garlic cloves
- Olive oil
- Fresh basil leaves
- Sea salt
- Ground black pepper
Method
- Slice the bread or baguette and rub each slice with a garlic clove. You can adjust the amount of garlic based on your preference, rubbing on one or both sides of the bread. Alternatively, finely mince the garlic and sprinkle it over the bread slices.
- Drizzle a little olive oil over each slice.
- Toast the bread slices in the oven until they turn golden and crispy.
- Peel the tomatoes, then chop them into small cubes.
- Place the tomato cubes on the toasted bread slices and sprinkle with fresh basil leaves.
- Season with sea salt and freshly ground black pepper to taste.
- Serve immediately and enjoy the fresh, vibrant flavors!