Recipe Fruit and Nut Salad

Fruit and nut salad is a delightful and refreshing dish that combines the natural sweetness of fruits with the crunch of nuts. Perfect for a light meal or a nutritious snack, this salad is quick to prepare and packed with flavor. It makes for a great addition to any meal or can be enjoyed on its own.

Ingredients

• 150g banana (1 medium)
• 250g green apple (1 medium)
• 70g tangerine (1 medium)
• 12g walnuts (2 pieces)
• 100g yogurt (1 small container)

Method

1. Begin by preparing all the ingredients: peel and slice the banana into small pieces.
2. Core and dice the green apple into bite-sized chunks.
3. Peel and segment the tangerine, removing any seeds if necessary.
4. In a mixing bowl, combine the sliced banana, diced apple, and tangerine segments.
5. Add the yogurt to the fruit mixture and gently stir to combine all the ingredients.
6. Finally, chop the walnuts and sprinkle them on top for added crunch and flavor.
7. Serve the salad in individual bowls or a larger serving dish.

This fruit and nut salad is best enjoyed fresh and can be a healthy option for breakfast, a snack, or dessert. Enjoy!